September 24, 2015

Friday, September 25th (BOOKED) and Saturday, September 26th Dinner Menu

Apps

House Fall Salad
greens/mandarin oranges/dried cranberries/pumpkin seeds/crumbled goat feta/maple tahini dressing

Peddler Fingerlickin'
local salami/smoked duck/cranberry ginger chutney/2xcheese/baguette

Roast pepper & beet soup

Mains

Lamb Shank Provencal
tomato/garlic/black olives/orange zest/red wine

Supreme of Chicken
sun-dried tomato/chive/balsamic vinaigrette glaze

Bronzed Catfish
red curry glaze

RESERVATIONS
705-932-7333