October 8, 2015

Dinner Menu Friday, October 9th and Saturday, October 10th Reservations 705-932-7333

Apps

House Fall Salad
greens/mandarin oranges/dried cranberries/pumpkin seeds/crumbled goat feta/maple tahini dressing

Peddler Fingerlickin'
local salami/2xcheese/cranberry ginger compote/local honey/pickles/baguette

Roast Beet & Orange Soup
candied pecan garnish

Mains

Mushroom Gruyere Wellington
tomato coulis

Gremolata Catfish
lemon whipped goat cheese

Curried Cornmeal Chicken
peanut sauce

CALL FOR RESERVATIONS
705-932-7333